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Dec 18, 2024
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2023-2024 Undergraduate Catalog [ARCHIVED CATALOG]
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HOSP 311 - Financial Decision Making in the Hospitality Industry Credit(s): 3
FINANCIAL DECISION MAKING
Component: Lecture
Emphasizes the conceptual understanding of the financial decision-making process and it also provides the tools and techniques for making financial decisions. Uses accounting and financial information to make investment and financing decisions while emphasizing the financial characteristics of the industry. The tools to be used include: risk analysis, financial statement analysis, financing decisions (capital structure), managing working capital, capital budgeting, cost of capital and valuation.
Repeatable for Credit: N Allowed Units: 3 Multiple Term Enrollment: N Grading Basis: Student Option
PREREQ: ACCT 207 .
Course Typically Offered: Fall and Spring
General Education Objectives:
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