ANFS 602 - Forage Resource Management

Credit(s): 3

FORAGE RESOURCE MANAGEMENT
Component: Lecture
Exploration of the various grasses, legumes, and forbs that have potential as forage crops. Discussions will cover characteristics of each species that make it suited for a particular type of forage use. Cultural practices for successful plantings, maintenance, harvest and storage and preservation will be covered.
Repeatable for Credit: N Allowed Units: 3 Multiple Term Enrollment: N Grading Basis: Student Option
Crosslisted: Crosslisted with PLSC 641.