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Dec 05, 2024
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2021-2022 Undergraduate Catalog [ARCHIVED CATALOG]
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ANFS 468 - Research Credit(s): 1-3 RESEARCH Component: Research Supervised, faculty-monitored, experience in research in the fields of animal science or food science. Students must keep a log of activities, submit regular reports and submit a final report. Repeatable for Credit: Y Allowed Units: 6 Multiple Term Enrollment: N Grading Basis: Student Option RESTRICTIONS: Requires contract form to be completed and approved by department chairperson or designate prior to registering. One credit requires a minimum of 40 hours of research. Requirement Designations: Discovery Learning Experience Course Typically Offered: Fall and Spring General Education Objectives:
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