NTDT 350 - Nutrition and Older Adults (3cr.)

Credit(s): 3

NUTRITION & OLDER ADULTS
Component: Independent Study
Discussion of the impact of diet and nutrition on the aging process, field experiences with older adults across the spectrum of aging, and design and implementation of interactive nutrition education programs with older adults.
Repeatable for Credit: N Allowed Units: 3 Multiple Term Enrollment: N Grading Basis: Student Option
PREREQ: NTDT 200, and BISC 106 or BISC 276.

Additional University Requirement(s): Discovery Learning Experience Course Typically Offered: Verify offering with Dept

General Education Objectives:
Read Critically Analyze Arguments and Information Engage in Constructive Ideation Communicate Effectively in Writing Communicate Orally Communicate Through Creative Expression Work Collaboratively Across a Variety of Cultures Work Individually Across a Variety of Cultures