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Mar 25, 2026
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2017-2018 Undergraduate Catalog [ARCHIVED CATALOG]
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ANFS 422 - Poultry Production Laboratory (1cr.)Credit(s): 1 POULTRY PRODUCTION LABORATORY Component: Laboratory Fundamental principles of incubation, feeding, brooding, growing, disease control, processing and marketing as applied to broilers, heavy breeders and commercial egg producers. Requires additional hands-on experience outside of class. Allowed Units: 1 Grading Basis: Student Option PREREQ: ANFS 101 and ANFS 240 or permission of instructor. RESTRICTIONS: In order to obtain DLE credit student must also successfully complete ANFS 421 (Poultry Production, 3 credit). Additional University Requirement(s): Discovery Learning Experience Capstone: Classroom course Course Typically Offered: Fall
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