Mar 31, 2020  
2017-2018 Undergraduate Catalog 
    
2017-2018 Undergraduate Catalog [ARCHIVED CATALOG]

Department of Animal and Food Science


Pre-Veterinary Medicine and Animal Biosciences BS Four-Year Plan

FALL SPRING
First Year
ANFS 101 - Animals, Science and Society (3cr.)   ANFS 240 - Functional Anatomy of Domestic Animals (4cr.)  
ANFS 111 - Animal and Food Science Laboratory (1cr.)   BISC 208 - Introductory Biology II (4cr.)  
BISC 207 - Introductory Biology I (4cr.)   ENGL 110 - Seminar in Composition (3cr.)  
CHEM 103 - General Chemistry (4cr.)  or CHEM 107 - General Chemistry For Life Sciences I (4cr.)    CHEM 104 - General Chemistry (4cr.)  or CHEM 108 - General Chemistry for Life Sciences II (4cr.)  
MATH 221 - Calculus I (3cr.)    
FIrst Year Seminar  
Credits: 16 Credits: 15
Second Year
ANFS 345 - Introduction to Animal Physiology (3cr.)   ANFS 100 - Animals and Human Culture (3cr.)  or ANFS 102 - Food for Thought (3cr.)  
AGRI 224 - One Health: Zoonotic and Emerging Diseases (3cr.)   ANFS 251 - Animal Nutrition (4cr.)   
CHEM 321 - Organic Chemistry I (3cr.)   ANFS 265 - Perspectives in Career and Professional Development (1cr.)  
CHEM 325 - Organic Chemistry Laboratory I (1cr.)   CHEM 322 - Organic Chemistry II (3cr.)  
STAT 200 - Basic Statistical Practice (3cr.)   CHEM 326 - Organic Chemistry Laboratory II (1cr.)  
Breadth Requirement (1/3) Breadth Requirement (2/3)
Credits: 16 Credits: 15
Third Year
ANFS 332 - Introduction to Animal Diseases (3cr.)    ANFS 310 - Animal and Plant Genetics Laboratory (1cr.)   
CHEM 214 - Elementary Biochemistry (3cr.)  or CHEM 527 - Biochemistry (3cr.)   ANFS 350 - Animal Behavior (3cr.)  
PHYS 201 - Introductory Physics I (4cr.)   BISC 300 - Introduction to Microbiology (4cr.)  
Breadth Requirement (3/3) PHYS 202 - Introductory Physics II (4cr.)  
ANFS Elective (1/2) PLSC 300 - Principles of Animal and Plant Genetics (3cr.)  
Credits: 16 Credits: 15
Fourth Year
Capstone/DLE Requirement* ANFS Elective (2/2)
Second Writing Requirement* Free Elective (3/6)
Multicultural Requirement Free Elective (4/6)
Free Elective (1/6) Free Elective (5/6)
Free Elective (2/6) Free Elective (6/6)
Credits: 16 Credits: 15
Total Credits: 124
*See program page for approved courses.
 
    Disclaimer: Four-Year Plans are a Departmental suggestion of how a student could complete this degree in four years (eight semesters). Students may opt to take courses in the summer or winter sessions. These plans do not take into account additional requirements brought on by minors or other majors. A Four-Year Plan is subject to change from year-to-year given the resources and focuses of the Department. This document is not intended to replace advising. It is the student’s responsibility to meet with his or her assigned advisor at least once a semester to monitor progress and ensure that he or she is on track to graduate on time. Students can also utilize the Degree Audit in UDSIS to monitor their progress.