Nutrition Minor

Core Courses:

• HBNS 200 - Nutrition Concepts Credit(s): 3
• HBNS 305 - Nutrition in the Lifespan Credit(s): 3

Electives:

Nine additional elective credits can be chosen from the following:

• HBNS 300 - Cultural Perspectives on Food and Nutrition Credit(s): 3
• HBNS 310 - Nutrition and Activity Credit(s): 3
• HBNS 312 - Nutrition and Gastroenterology Credit(s): 3
• HBNS 329 - Food As Medicine Credit(s): 3
• HBNS 345 - Pediatric Nutrition Credit(s): 3
• HBNS 360 - Introduction to Public Health and Community Nutrition Credit(s): 2
• HBNS 390 - Research Methods in Nutrition Credit(s): 3
• HBNS 400 - Macronutrients Credit(s): 3
• HBNS 401 - Micronutrients Credit(s): 3
• HBNS 408 - Weight Management in Pediatric Populations Credit(s): 3
• HBNS 410 - Weight Management in Adult Populations Credit(s): 3
• HBNS 455 - Issues in International Nutrition Credit(s): 3
• HBNS 475 - Transcultural Foods and Cuisine Credit(s): 3-5