NTDT 412 - Application in Clinical Practice

Credit(s): 2

APPLICATION IN CLINICAL PRACTI
Component: Lab
This course will provide didactic and experiential learning opportunities in the area of clinical nutrition, including the application of the nutrition care process and model to simple and complex medical conditions.

Repeatable for Credit: N Allowed Units: 2 Multiple Term Enrollment: N Grading Basis: Student Option
PREREQ: NTDT 250 . RESTRICTIONS: Open to Nutrition and Dietetic Majors only

General Education Objectives:
GE2A: Communicate Effectively in Writing GE2B: Communicate Orally GE3A: Work Collaboratively Across a Variety of Cultures GE3B: Work Individually Across a Variety of Cultures GE4: Critically Evaluate Ethical Implications