Mar 30, 2023  
2019-2020 Undergraduate Catalog 
2019-2020 Undergraduate Catalog [ARCHIVED CATALOG]

ANFS 265 - Perspectives in Career and Professional Development

Credit(s): 1
Component: Lecture
Emphasis on career discovery and development in the area of animal and food science. Preparation for professional schools including veterinary and graduate programs. Explore current and future trends in fields of animal science, food science and technology, research, teaching, and animal agriculture.
Repeatable for Credit: N Allowed Units: 1 Multiple Term Enrollment: N Grading Basis: Student Option
Course Typically Offered: Spring
General Education Objectives:
GE2A: Communicate Effectively in Writing