HOSP 316 - Cross Cultural Etiquette and Protocol (3cr.)

Credit(s): 3

CROSS CULTR ETIQUETTE&PROTOCOL
Component: Lecture
Introduces students to a range of mores and decorum required to effectively work with and offer services to international visitors and associates. Various levels of treatment accorded domestic and international dignitaries within specific types of events and accommodations in the hospitality industry are also discussed.
Repeatable for Credit: N Allowed Units: 3 Multiple Term Enrollment: N Grading Basis: Student Option
University Breadth: History and Cultural Change Additional University Requirement(s): Multicultural Course Typically Offered: Verify offering with Dept

General Education Objectives:
Analyze Arguments and Information Communicate Orally Work Collaboratively Across a Variety of Cultures Work Individually Across a Variety of Cultures Critically Evaluate Ethical Implications