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Sep 07, 2024
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2020-2021 Undergraduate Catalog [ARCHIVED CATALOG]
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HOSP 180 - Introduction to Hospitality Business Management Credit(s): 3 INTRO HOSPITALITY BUSINESS MGT Component: Lecture Provides information about the numerous segments of the hospitality industry, history of hospitality, current trends and related issues. Students will be exposed to a variety of learning experiences that can expand their knowledge of the dynamic and global hospitality industry. Repeatable for Credit: N Allowed Units: 3 Multiple Term Enrollment: N Grading Basis: Student Option Course Typically Offered: Spring General Education Objectives: GE1A: Read Critically GE2A: Communicate Effectively in Writing
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