May 17, 2024  
2020-2021 Undergraduate Catalog 
    
2020-2021 Undergraduate Catalog [ARCHIVED CATALOG]

HOSP 180 - Introduction to Hospitality Business Management

Credit(s): 3
INTRO HOSPITALITY BUSINESS MGT
Component: Lecture
Provides information about the numerous segments of the hospitality industry, history of hospitality, current trends and related issues. Students will be exposed to a variety of learning experiences that can expand their knowledge of the dynamic and global hospitality industry.
Repeatable for Credit: N Allowed Units: 3 Multiple Term Enrollment: N Grading Basis: Student Option
Course Typically Offered: Spring
General Education Objectives:
GE1A: Read Critically GE2A: Communicate Effectively in Writing