Mar 28, 2024  
2017-2018 Undergraduate Catalog 
    
2017-2018 Undergraduate Catalog [ARCHIVED CATALOG]

ANFS 468 - Research (1 to 3cr.)

Credit(s): 1-3
RESEARCH
Component: Research
Supervised, faculty-monitored, experience in research in the fields of animal science or food science. Students must keep a log of activities, submit regular reports and submit a final report.
Repeatable: Y Allowed Units: 6 Grading Basis: Student Option
RESTRICTIONS: Requires contract form to be completed and approved by department chairperson or designate prior to registering. One credit requires a minimum of 40 hours of research.
Additional University Requirement(s): Discovery Learning Experience Course Typically Offered: Fall and Spring